Mawa

The Greentation Can Mawa offers a delicious and versatile base for many traditional Indian sweets. Mawa is a concentrated form of milk solids made by simmering whole milk until most of the moisture evaporates. This rich, condensed milk has a slightly caramelized flavor and a grainy texture.

Benefits:

• Essential ingredient for making classic Indian desserts like Mohanthal, Gulab Jamun, and Barfi
• Offers a rich, milky flavor and a unique grainy texture
• Convenient and ready-to-use, saving you preparation time
• Shelf-stable due to its low moisture content